Move over pineapple tarts, there a new delicacy in town! NUTELLA TARTS!  Our favorite Nutella with buttery melt in the mouth base that will surely tantalize your taste buds. We’ve enjoyed eating these delectable on every festive season. Be it Hari Raya Puasa, Chinese New Year, Deepavali and even during Christmas, Nutella Tart could be enjoyed all year round! It’s very addictive and can be a bit pricey. So why not try and bake it yourself during these festive season? It’s very easy and simple we promise. You’ll only need 5 ingredients. Nutella Tart Recipe 250g Golden Churn Butter (Room Temperature) 50g Caster Sugar 1 whole egg + 1 egg yolk 400g Plain Flour Loads of Nutella!! Directions Beat all butter and sugar till incorporated. Mix it well till the butter turn pale yellow. Add egg and egg yolk. Mix it well for 10-20 secs. Add the flour in 3…